Restaurant Les Embruns
Presentation
Les Embruns Restaurant – Meals changing season after season
On the agenda
Gourmet bistro nestled on the islet of the port of Saint-Martin-de-Ré.
A “coup de coeur” restaurant, where quality is as much a part of the welcome as the selection of produce.
Quality meat, wild or Ikjeme fish, seasonal vegetables…
Small groups welcome.
Possibility of privatizing the dining room.
Takeaway and vacuum-packed foie gras available.
Gift ideas for 2:
3 gift vouchers available from €65.
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